Cocoa husks grinded
Cocoa husks (Theobroma L) - grinded
Nutritional values:
|
Raw protein |
15,7 – 17,89 % |
K |
25300 mg.kg-1 |
|
Raw fat |
5,8 - 12,9 % |
Mg |
4000 mg.kg-1 |
|
Starch |
7,4-7,6 % |
P |
2900 mg.kg-1 |
|
Sugar |
2,5 – 5,8 % |
Ca |
2400 mg.kg-1 |
|
Raw fiber |
14,3 – 18,84 % |
Fe |
400 mg.kg-1 |
|
Ash |
7,4 – 8,7 % |
Na |
45 mg.kg-1 |
|
Moisture |
3,9 – 7,4 % |
Mn |
41 mg.kg-1 |
|
ME |
9,24 – 10,43 MJ |
NEL |
6,25 – 7,23 MJ |
The max. recommended dosage for the dairy cows is 2,2 kg because of theobromin (caffeine) content.
In Germany were positive experiences with higher milk fat.
